Dinner Menu Starts at 4 pm || Kitchen Closes at 9 pm
Beef — Pork — Seafood
8oz. Filet Mignon
14oz. Marinated New York Strip
8oz. Smoked Pork Chops
Served w/ a Blueberry Honey Mead Reduction
8oz. Lobster Tail
Broiled Scallops Imperial
w/ White wine-cream sauce, topped with cheese
Broiled Orange Roughy
Broiled Crab Cakes
w/ White wine-cream sauce, topped with cheese
Fisherman's Platter
2) Fried Fish, Fried Crab Cake, Fried Shrimp, French Fries, & Coleslaw
2) Fried Crab Cakes
w/ Coleslaw & French Fries
14oz. New York Strip
16oz. Delmonico
5oz. Pork Tenderloins wrapped in Bacon
Served w/ a Port Wine Reduction
Surf & Turf
8oz. Lobster Tail & 8oz. Filet Mignon
Broiled Scallops
Broiled Haddock
Boiled Orange Roughy w/ Crab
Steamed Shrimp
1/2 lb OR 1 lb
Fish Fry - All You Can Eat
w/ Coleslaw & French Fries
Pasta
Fettuccine Alfredo w/ Shrimp
Fettuccine Alfredo w/ Chicken
Florentine w/ Roasted Garlic Ravioli
Cheese Ravioli
Maryland Blue Crab Ravioli
Spaghetti w/ Meatballs
Fettuccine Alfredo w/ Beef Tenderloin
Tortellini w/ Bay Scallops & Chutney Sauce
Portobello Mushroom Ravioli
Lobster Ravioli
Meat Ravioli
Penne w/ Meatballs
Children's Menu 10 & Under
Cheeseburger
B.L.T.
Chicken Tenders
Grilled Cheese
Fish Sandwich
Meatball Sub
Half orders of any above-listed pasta dishes can be made for children
Appetizers — Sides — Soups — Salads
Squeeky Cheese
Breaded Mushrooms
Onion Rings
Flash Fried Steak
Shrimp Basket
Potato Wedges
Coleslaw
Crab Stuffed Mushrooms
Baked Mac & Cheese
Mozzarella Sticks
Cheddar OR Cream Poppers
Breaded Cauliflower
Fish Bites
Garlic Bread w/ Cheese
French Fries
Applesauce
Broccoli
Crab Pretzel
Seafood Bisque-A House Specialty!
Cup OR Bowl
Soup of the Day
Cup OR Bowl
Chili
Cup OR Bowl
Tossed Salad
Dressings:
(Ranch, Blue Cheese, Creamy Italian, Zesty Italian, Balsamic Vinaigrette, Raspberry Vinaigrette, Greek Feta, French, 1000 Island, Parmesan Peppercorn, Caesar, Russian)
Home-made Dressings:
(House-Pineapple Mango Strawberry Blue Cheese, Honey Asian Ginger, Honey Mustard, Cranberry Balsamic Reduction)