louismastracchio@yahoo.com

Mastracchio's Restaurant & Lounge
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Open at 10:00 am Monday through Saturday for lunch and serving steak and seafood at all times! Call now to place your carry out order!

717-567-7511

Dive into a fresh and irresistible lunch

 

Cheese Steak Sub

Sliced thin, lightly grilled with fresh mushrooms, onions, peppers,

and cheese, topped with sauce

with french fries

“Speedies” Beef and Pork Cubes

Marinated in wine sauce, lightly grilled with mushrooms, onions,

peppers, and served with garlic bread or on a roll

Meatball Sub

Cheeseburger – Quarter Pound

The Half Pounder

8 oz. of hand-pattied ground beef cooked to order,

served with lettuce, tomato, onion, and mayo

Panini Sandwiches

Southwest Chicken

Chicken Alfredo

Chicken Parm

Quesadilla

with cheese and MPO

with chicken

with steak

Italian Flatbread Pizza

Chicken Bacon Ranch

Sausage

Grilled Cheese

with tomato

with bacon

with ham

Triple Decker Grilled Cheese – Three Types of Cheese

with tomato

with bacon

with ham

B.L.T.

Grilled Chicken Breast Sandwich

Ham or Turkey Club

Ham or Turkey Sandwich

with cheese

Perk up your week or weekend

with a delicious lunch that won't break your budget at our locally owned since 1987 restaurant

Bring your whole family to a delightful dining experience at our family friendly restaurant

Ham sandwich

Sandwich Board

Consuming raw or undercooked meats, poultry, shellfish, or eggs can increase

your risk of food borne illness, especially if you have certain medical conditions

Beef-Pork-Seafood

All entrees (unless noted with a *) are served with

French Fries, Tossed Salad & Garlic Bread

 

8 oz. Filet Mignon

14 oz. New York Strip

14 oz. Marinated New York Strip

16 oz Delmonico

20 oz. T-Bone

(2) 5 oz. Pork Tenderloins wrapped in Bacon

Served with Port Wine Reduction

(2) 8 oz. Smoked Pork Chops

Served with a Blueberry Honey Mead Reduction

Surf and Turf

8 oz. Lobster Tail and 8 oz. Filet Mignon

8 oz. Lobster Tail

Broiled Scallops

Broiled Scallops Imperial

with a white wine, cream sauce, topped with cheese

Broiled Haddock

Broiled Orange Roughy

Broiled Orange Roughy with Crab

(2)Broiled Crab Cakes

Steamed Shrimp ½ lb. / lb.

*Fisherman’s Platter

2 pieces of fried fish, fried crab cake, fried shrimp, French fries, and coleslaw

*Fish Fry – All you can eat

*(2)Fried Crab Cakes